Address: 1 Seven Dials, Saw Close, Bath BA1 1EN
Opening Hours: Sun - Thu 12pm - 10pm / Fri - Sat 12pm - 10.30pm
THAI BALCONY
Making the delicious premium food since 1990
Lunch Menu
• Hot l •• Very Hot
Some dishes may contain traces of nut and wheat products or any allergens, gluten and vegan option also available,
please ask the staff member about the ingredients in your meal before placing your order.
Decorative items such as banana leaf and orchid flower should not be eaten.
Extra spicy available upon request.
Jasmine rice is included with main dish except noodle dish.
Change to Egg fried rice, Coconut rice or Sticky rice will be £2 extra.
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10% SERVICE CHARGE INCLUDED IN FINAL BILL
~STARTER~
1. THAI PRAWN CRACKER • £4.25
(Contains: Gluten, Crustaceans, Soya)
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2. CHICKEN SATEH £7.95
Chicken marinated in spices and grilled over charcoal, served with peanut sauce
(Contains: Milk, Mustard, Peanuts, Soya)
3. CHICKEN WINGS £7.95
Deep fried chicken wings, dressing with salt, pepper, fresh chillies, garlic, and spring onion served with sweet chilli sauce.
(Contains: Celery, Gluten, Soya).
4. DIM SUM £7.95
Steamed minced pork and prawn dumplings topped with fried garlic and sweet dark soya sauce.
(Contains: Gluten, Crustaceans, Eggs, Sesame)
5. SPRING ROLLS (Vegetarian) £7.95
Deep fried mixed vegetables and seaweed wrapped in wheat pastry,
served with sweet and sour plum sauce.
(Contains: Gluten, Sesame, Soya)
6. TOD MUN PLA (Thai Fish Cake) • £8.25
A subtle blend of minced fish, mild red curry paste, green beans and lime leaves,
deep fried, topped with fried basil served with crushed peanut in sweet chilli sauce.
(Contains: Gluten, Eggs, Fish, Peanuts, Soya)
7. PRAWN TEMPURA £8.25
Prawn and onion ring deep-fried with breadcrumb and tempura battered until crispy
served with plum sauce.
(Contains: Gluten, Crustaceans, Eggs, Sesame, Soya)
8. TOONG TONG (Vegetarian) £7.95
Mixed diced vegetables stir fried, wrapped in wheat pastry sack and deep fried until crispy served with plum sauce.
(Contains: Gluten, Sesame, Soya)
9. PLA MUEK PRIK GLUER £8.95
Deep fried squid with batter. Dressing with salt, pepper, fresh chillies, garlic and spring onion served with sweet chilli sauce.
(Contains: Celery, Gluten, Soya)
10. KHANOM PANG NAH GOONG £8.25
Deep fried a mixture of mince prawns and pork, spread on bread,
served with sweet and sour plum sauce.
(Contains: Gluten, Crustaceans, Sesame, Soya)
11. THAI SPARE RIBS £8.25
Pork spareribs marinated in spiced and lightly grilled.
(Contains: Celery, Gluten, Crustaceans, Soya)
12. PAPER PRAWN £8.25
Whole prawn wrapped in wheat pastry stuffed mixed Thai spices
& accompanied by plum sauce.
(Contains: Gluten, Crustaceans, Sesame, Soya)
13. SATEH JAY £7.95
Deep fried tofu and mushroom in skewer stick served with peanut sauce.
(Contains: Gluten, Peanuts, Soya)
14. VEGETARIAN FRESH SPRING ROLL £7.95
Fresh Thai herb and vegetable wrapped with rice paper
served with sweet chilli and crushed peanut.
(Contains: Peanuts)
15. CHICKEN FRESH SPRING ROLL £7.95
Fresh Thai herb and vegetable and sliced grill chicken wrapped with rice paper
served with sweet chilli and crushed peanut.
(Contains: Peanuts)
16. PRAWN FRESH SPRING ROLL • £7.95
Fresh Thai herb and vegetable and prawn wrapped with rice paper
served with sweet chilli and crushed peanut.
(Contains: Peanuts)
17. CORN CAKES (TOD MUN KHAOPOD) £7.95
Corn in batter, mild red curry pastes and lime leaves, deep fried, topped with fried basil
served with sweet chilli sauce.
(Contains: Gluten, Eggs, Fish, Peanuts, Soya)
18. GEAW TOD (DEEP FIRED WONTON) £8.25
Mixture of mince prawn and pork, wrapped in crispy wonton and serve with sweet chilli sauce.
(Contains: Gluten, Egg, Crustaceans, Sesame, Soya)
19. MOO PING (PORK SKEWERS) £8.25
Pork marinated in Thai Balcony’s special recipe on skewer,
and serve with tamarind sauce
(Contains: Gluten, Molluscs, Soya)
20. TOFU PRIK GLUER (Tofu with salt & pepper) £7.75
Deep fried bean curd until crispy, dressing with salt, pepper, fresh chillies, garlic, and spring onion served with sweet chilli sauce.
(Contains: Celery, Gluten, Soya)
21. VEGETABLE TEMPURA £7.95
A selection of vegetables, deep fried with Tempura batter served with plum sauce.
(Contains: Gluten, Soya)
22. CRISPY AROMATIC DUCK (Min for 2 persons) Quarter £17.50
Served with spring onion, cucumber & special duck sauce, wrapped with pancakes and sauce.
(Contains: Gluten, Sesame, Soya)
23. THAI BALCONY ( Min for 2 persons) Per head £9.50
Our chef’s selection of mixed starters which include (Chicken Sateh, Spring Rolls, Toong Tong, Paper Prawn and Khanom Pang Na Goong)
(Contains: Gluten, Crustaceans, Eggs, Milk, Molluscs, Mustard, Peanuts, Sesame, Soya)
~SALAD~
24. YUM NUEA • £14.95
Thinly sliced grilled beef with cucumber, tomato, chopped onion
and tossed in a lime and chilli dressing.
(Contains: Celery, Fish)
25. YUM TALAY • £15.95
Mixed seafood flavoured with lemon grass, lime leaves and tossed in chilli
and lime dressing.
(Contains: Celery, Crustaceans, Fish)
26. YUM WOONSEN • £14.95
A salad of glass noodles, squids and prawns tossed in lime and fish sauce dressing.
(Contains: Celery, Crustaceans, Fish)
27. YUM PHAK • £13.95
Spicy mixed vegetables salad with chilli and lime dressing.
(Contains: Celery)
28. LAAB MOO •• £13.95
Mince pork with toasted rice powder and fresh herbs and salad dressing.
(Contains: Fish)
29. LAAB PED •• £14.95
Mince duck with toasted rice powder and fresh herbs.
(Contains: Fish)
30. MOO NAM TOK •• £14.95
Thinly sliced grilled neck of pork tossed with spicy salad dressing
(Contains: Fish)
31. THAI BALCONY SALAD (SOM TAM) • £15.95
Shredded papaya, carrot, tomatoes, peanuts, garlic, fresh chilli fish sauce
and lime juice.
(Contains: Gluten, Fish)
32. TOFU SKIN SALAD • £13.95
Crispy beanscurd skin, carrot, tomatoes, garlic, fresh chilli fish sauce and lime juice.
(Contains: Gluten, Fish)
~SOUP~
23. TOM YUM SOUP •
Chicken £7.95 l Prawns £8.20 l Mushroom £7.25
Hot and sour lemon grass soup with mushrooms.
(Contains: Gluten, Crustaceans, Fish)
25. TOM KHA SOUP
Chicken £7.95 l Mushroom £7.25
Hot and sour lemon grass soup in light coconut milk.
(Contains: Gluten, Fish)
26. FISHERMAN SOUP •• £8.50
Spicy hot and sour soup with prawns, mussels, squid, scallops, and fish flavoured
with lemon grass, galangal, and basil leaves.
(Contains; Crustaceans, Fish)
~MAIN COURSE~
Curries Dishes
36. GAENG KUA GOONG • £15.95
Thai red curry with prawns and slices of pineapple and tomatoes in coconut cream.
(Contains: Crustaceans)
37. GAENG PHED •
Chicken £14.95 / Pork £14.95 / Beef £14.95 / Prawns £15.95
A hot Thai red curry with bamboo shoots and baby aubergines.
A mixture of red chillies and a variety of fresh herbs, cooked in coconut milk.
(Contains: Crustaceans)
38. GAENG KIEW WAAN •
Chicken £14.95 / Pork £14.95 / Beef £14.95 / Prawns £15.95
The famous Thai green curry with bamboo shoots and baby aubergines.
A mixture of green chillies, lemon grass kaffir lime leaves and spices, cooked in coconut milk.
(Contains: Crustaceans)
39. PANANG CURRY ••
Chicken £14.95 / Pork £14.95 / Beef £14.95 / Prawns £15.95A dry, aromatic curry made with red curry paste, coconut cream and basil.
(Contains: Crustaceans)
40. YELLOW CURRY
Chicken £14.95 / Pork £14.95 / Beef £14.95 / Prawns £15.95
Mild yellow curry with potato and onion.
(Contains: Mustard)
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41. GAENG PED YANG • £15.95
Special Thai roasted duck curry with slices of pineapple and tomatoes in coconut cream.
(Contains: Crustaceans)
Sweet and Sour Dishes
42. PAD PRIEW WAAN
Pork £14.95 / Chicken £14.95 / Prawns £15.95
Your choice of meat or seafood stir fried with tomato, pineapple, bell pepper
(Contains: Soya)
43. TAMARIND DUCK £15.95
Breast of duck, grilled and sliced, then fried with mixed vegetables, dried chilli,
cashew nut and tamarind sauce.
(Contains: Gluten, Fish, Molluscs, Nuts, Soya)
44. TAMARIND PRAWN £15.95
Stir fried prawns with mixed vegetables, dried chilli, cashew nut and tamarind sauce.
(Contains: Gluten, Crustaceans, Fish, Molluscs, Nuts, Soya)
Chicken Dishes
45. GAI KRATIEM PRIK TAI £14.95
Chicken stir fried with garlic and pepper.
(Contains: Gluten, Molluscs, Soya)
46. GAI PAD BAI KARPRAW •• £14.95
Chicken stir fried with fresh chillies, garlic, and basil leaves.
(Contains: Gluten, Molluscs, Soya)
47. GAI PAD MED MAMUANG HIMMAPARN £14.95
Chicken stir fried with cashew nuts and dried chillies.
(Contains: Gluten, Molluscs, Nuts, Soya)
48. GAI PAD NAM MUN HOI £14.95
Chicken stir fried with mushrooms, mange tout and spring onion in oyster sauce.
(Contains: Gluten, Molluscs, Soya)
49. GAI PAD KING £14.95
Chicken stir fried with ginger, mushrooms, spring onion and touch of whisky.
(Contains: Gluten, Molluscs, Soya)
50. GAI PAD PRIK KHING • £14.95
Chicken stirs fried with red curry paste, fine bean and lime leaves
(Contains: Gluten, Crustaceans, Molluscs, Soya)
51. GAI PAD PRIK SOD • £14.95
Chicken stirs fried with garlic, onion, and fresh chillies
(Contains: Gluten, Molluscs, Soya)
Pork Dishes
52. MOO KRATIEM PRIK TAI £14.95
Pork stir fried with garlic and pepper.
(Contains: Gluten, Molluscs, Soya)
53. MOO PAD KRAPRAW •• £14.95
Pork stir fried with fresh chillies, garlic and basil leaves.
(Contains: Gluten, Molluscs, Soya)
54. MOO PAD KHING £14.95
Pork stir fried with ginger, mushrooms, spring onion and a touch of whisky.
(Contains: Gluten, Molluscs, Soya)
55. MOO PAD PRIK KHING • £14.95
Pork stirs fried with red curry paste, fine bean and lime leaves
(Contains: Gluten, Crustaceans, Molluscs, Soya)
56. MOO PAD PRIK SOD • £14.95
Pork stirs fried with garlic, onion and fresh chillies.
(Contains: Gluten, Molluscs, Soya)
Beef Dishes
57. NUEA KRATIEM PRIK TAI £14.95
Beef stir fried with garlic and pepper.
(Contains: Gluten, Molluscs, Soya)
58. NUEA PAD KRAPRAW •• £14.95
Beef stir fried with garlic, chillies and basil leaves.
(Contains: Gluten, Molluscs, Soya)
59. NUEA PAD KEEMAO •• £14.95
Beef stir fried with garlic, chillies and lime leaves
(Contains: Gluten, Molluscs, Soya)
60. NUEA PAD NAM MUN HOI £14.95
Beef stir fried with oyster sauce, onion and mushrooms.
(Contains: Gluten, Molluscs, Soya)
61. NUEA PAD PRIK SOD •• £14.95
Beef stirs fried with garlic, onion, and fresh chillies.
(Contains: Gluten, Molluscs, Soya)
Seafood Dishes
62. GOONG PAD TUALUNTAO £15.95
Prawns stir fried with oyster sauce, mangetouts, onion, and mushrooms.
(Contains: Gluten, Crustaceans, Molluscs, Soya)
63. GOONG KRATIEM PRIK THAI £15.95
Prawns stir fried with garlic and pepper.
(Contains: Gluten, Crustaceans, Molluscs, Soya)
64. GOONG PAD KRAPRAW •• £15.95
Prawns stir fried with garlic, chillies and basil leaves.
(Contains: Gluten, Crustaceans, Molluscs, Soya)
65. GOONG PAD PRIK SOD • £15.95
Stir fried prawn with garlic, onion, bell pepper.
(Contains: Gluten, Crustaceans, Molluscs, Soya)
66. PLA MUCK TOD KRATIEM PRIK TAI £15.95
Stir fried squid with garlic and pepper.
(Contains: Gluten, Soya)
67. PLA MUCK PAD KRAPRAW •• £15.95
Stir fried squid with chillies, garlic, and basil leaves.
(Contains: Gluten, Molluscs, Soya)
68. PAD NAM PRIK PAO • £15.95
Stir-fried Squid or Prawn with chili paste sauce and onion and bell pepper.
(Contains: Celery, Gluten, Crustaceans, Molluscs, Sesame, Soya)
69. SEAFOOD PAD KEEMAO •• £15.95
Stir fried mix seafood (prawns, squids, mussels) with special Thai herbs and chillies.
(Contains: Gluten, Crustaceans, Molluscs, Soya)
Vegetarian Dishes
70. GAENG PHED JAY • £14.95
Hot red curry with mixed vegetable curry with coconut cream.
(Contains: Soya )
71. GAENG KIEW WAAN • JAY £14.95
Hot green curry with mixed vegetables and coconut milk.
(Contains: Soya )
72. YELLOW JAY CURRY £14.95
Mixed vegetable in mild yellow curry with potato and onion
(Contains: Mustard, Soya)
73. PANANG JAY CURRY •• £14.95
Mixed vegetable in a dry, aromatic curry made with red curry paste,
coconut cream and basil.
(Contains: Soya )
74. PRIEW WAAN JAY £14.95
Mixed vegetables stir fried with sweet and sour sauce.
(Contains: Soya )
75. TAO HOO PAD KHING £14.95
Bean curd stir fried with ginger, mushrooms, and spring onion.
(Contains: Soya )
76. TAO HOO PAD KRAPRAW •• £14.95
Bean curd stir fried with fresh chillies, garlic, and basil leaves.
(Contains: Soya )
77. PAD WOOSEN JAY £14.95
Stir fried transparent noodles with egg and vegetables.
(Contains: Eggs, Soya)
78. TAO HOO PAD KEEMAO •• £14.95
Bean curd stir fried with garlic, chillies, lime leaves.
(Contains: Soya)
79. TAO HOO PRIK KHING • £14.95
Bean curd stirs fried with red curry paste, fine bean and lime leaves
(Contains: Crustaceans, Soya)
80. TAO HOO PAD BEANSPROUT £14.95
Bean curd stir fried with vegetarian sauce, garlic, and bean sprouts.
(Contains: Soya)
81. NORMAI PAD KAI £14.95
Stir fried bamboo shoots with egg and vegetables.
(Contains: Eggs, Soya)
82. PAD THAI JAY £14.95
Thai fried noodles with egg, crushed peanut, and bean sprouts.
(Contains: Eggs, Peanuts, Soya)
83. PAD KEEMAO NOODLE JAY •• £14.95
Mixed vegetables with rice thick noodle stir fried with garlic, chillies and lime leaves.
(Contains: Soya)
84. KHAO PAD JAY £14.95
Mixed vegetable fried rice with egg
(Contains: Eggs, Soya)
85. PAD PAK RUAM £14.95
Stir fried mixed vegetables. (A good accompaniment to every dish)
(Contains: Gluten, Molluscs, Soya)
86. PAD SIEW JAY £14.95
Rice noodles stir fried in dark soya sauce and vegetables.
(Contains: Gluten, Soya)
Rice and Noodle Dishes
87. KHAO PAD SIAM £15.95
Fried rice with prawns and chicken.
(Contains: Gluten, Crustaceans, Eggs, Molluscs, Soya)
88. KHAO OB SUPPAROT £15.95
Special pineapple fried rice with prawns and chicken, topped with
crispy onion and cashew nut baked in a pineapple.
(Contains: Gluten, Crustaceans, Eggs, Fish, Molluscs, Mustard, Nuts, Soya)
89. KHAO SEE KRONG MOO OB £15.95
Baked rice top with pork spare rips in Thai gravy sauce.
(Contains: Gluten, Molluscs, Soya)
90. KHAO PAD GAENG KIEW WAAN •
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Stir fried rice with Thai green curry paste and basil leaves.
(Contains: Crustaceans, Soya)
91. KHAO PAD THAI BALCONY •• £15.95
Stir fried rice with seafood (prawns, squids, mussels) garlic, chillies and sweet basils.
(Contains: Fish, Molluscs, Soya)
92. PAD THAI
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
The famous Thai fried rice thin noodle, egg, crushed peanut, bean sprouts,
spring onion and salt turnip.
(Contains: Eggs, Peanuts, Soya)
93. PAD SIEW
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Rice noodles stir fried in dark soya sauce and vegetables.
(Contains: Eggs, Soya)
94. GUAY TEAW PAD KEEMAO ••
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Rice thick noodle stir fried with garlic, chillies, and lime leaves
(Contains: Soya)
95. GUAY TEAW RAD NAH
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Rice flat noodle top with special Thai gravy sauce and vegetables.
(Contains: Molluscs, Soya)
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96. MEE KROB RAD NAH
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Crispy egg noodle top with special Thai gravy sauce and vegetables.
(Contains: Eggs, Molluscs, Soya)
97. GEAW GROB PAD THAI
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Crispy wonton top with pad Thai sauce*.
(*Crushed peanut, bean sprout, dry shrimp, salt turnip, tamarind sauce)
(Contains: Eggs, Peanuts, Soya)
98. GEAW GROB RAD NAH
Prawns £15.95 / Pork £14.95 / Chicken £14.95 / Beef £14.95
Crispy wonton top with special Thai gravy sauce and vegetables.
(Contains: Eggs, Molluscs, Soya)
99. STEAMED FRAGRANT JASMINE RICE £3.95
100. KHAO PAD KAI £4.50
Egg fried rice.
(Contains: Eggs)
101. KHAO MAPRAW £4.50
Steamed fragrant Jasmine rice with coconut milk.
Grill Special
1. MOO YANG, Som Tum with Sticky Rice or Coconut Rice • £21.95
Grilled pork chops served with shredded papaya, carrots, tomatoes, peanut, garlic
and fresh chilli with spicy sauce.
(Contains: Celery, Gluten, Fish, Molluscs, Peanuts, Sesame, Soya)
2. GAI YANG, Som Tum with Sticky Rice or Coconut Rice • £21.95
Grilled chicken served with shredded papaya, carrots, tomatoes, peanut, garlic,
fresh chilli with spicy sauce.
(Contains: Celery, Gluten, Fish, Molluscs, Mustard, Peanuts, Sesame, Soya)
3. NUEA YANG, Som Tum with Sticky Rice or Coconut Rice • £21.95
Grilled sirloin beef, served with shredded papaya, carrots, tomatoes, peanut,
garlic, fresh chilli with spicy sauce.
(Contains: Celery, Gluten, Fish, Molluscs, Peanuts, Sesame, Soya)
~LUNCH SPECIAL~
Noodle Soup £15.95
CHOOSE YOUR NOODLE
Rice Thin Noodle
Glass Noodle
Rice Thick Noodle
Vermicelli Noodle
Egg Noodle
Mix Seafood Tom Yum
Chicken Tom Yom
Mix Pork Tom Yum
Duck Num Khon
Chicken Num Khon
Spare Rib Num Khon
Mix Fish Ball Clear Soup
Chicken Clear Soup
Mix Seafood Clear Soup
~ ~ ~
Khao Rad Gaeng £15.95
CHOOSE YOUR MEAT
Crispy Chicken £14.95 / Crispy Pork £14.95
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CHOOSE YOUR CURRY SAUCE : £1
Red Curry
Green Curry
Panang Curry
Yellow Curry
~ ~ ~
Crispy Pork Special
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MOO GROB WITH RICE £15.95
Crispy pork belly with rice and pak choi served with aromatic sauce and chilli oil
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PAD THAI MOO GROB £15.95
Thai stir-fried noodle with crispy pork belly, egg, crushed peanut, bean sprouts, spring onion and sweet turnip.
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PAD KAPRAW MOO GROB WITH RICE £15.95
Crispy pork belly stir fried with fresh chillies, garlic and basil leaves.
~ ~ ~
Duck Special
​
ROASTED DUCK WITH RICE £15.95
Jasmine rice top with Roasted duck and aromatic duck sauce with Pak Choi (Chinese cabbage) served with chilli oil.
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ROASTED DUCK WITH NOODLES £15.95
Stir fried egg noodles top with Roasted duck and aromatic duck sauce with Pak Choi (Chinese cabbage) served with chilli oil.